Explore the taste of the Far-East with Encona Thai Chilli and Ginger Sauce. Made to a classic Thai recipe blending chillies and tangy lime juice, the added extra of fragrant, Asian root ginger provides a zesty kick which perfectly complements the sauce’s sweet chilli flavour and is great with all your favourite foods.
A superb dipping sauce for all your favourite appetisers, cold meats and seafood. Great drizzled into stir fries, salad dressings, rice dishes or use simply as a delicious, everyday table sauce for all your favourite foods.
PACK SIZES : 142ml Glass

Sugar, Water, Chilli Mash (Chillies, Water, Acetic Acid, Salt) (15%). Rehydrated Ginger Flakes (3%), Salt, Lime Juice, Stabiliser: Xanthan Gum, Colour: Paprika Extract, Spirit Vinegar, Preservative: Potassium Sorbate
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| Encona Thai Style Prawn and Rice Salad Preparation time: 30 minutes Cooking time: 15 minutes |
